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Recipe – Anti-Pasta

Anti-Pasta

Main Ingredients:

Tomatoes (chopped)
Sandwich Pepperoni (¾ inch thick)(cubed)
Broccoli (cut small)
Cooked Ham (¾ inch thick)( cubed)
Califlower (cut small )
Hard Salomi (¾ inch thick)( cubed)
1 Jar spanish olives (cut)
1 Can black olives (cut)
1 Bag spring pasta

Sauce Ingredients:

2 packages of good seasons dry dressing
1 bottle of creamy Italian dressing
2 c. sugar
2 c. water
2 c. vinegar2 c. oil

Procedure:

1. Boil the spring pasta and drain water when done.
2. Take all the Main Ingredients and cutup/mix them up in a large bowl.
3. Mix all of the Sauce Ingredients in a seperate bowl.
4. Take the Sauce Ingredients and pour them onto the Main Ingredients, stir very well as to cover all ingredients with sauce.

Popularity: 5%

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